How to Make Delicious buns Rolade
Contents
The materials / spices:
Leather Material:
350 grams of low-protein flour
1 1/2 teaspoons instant yeast
1/2 teaspoon baking powder
75 grams sugar
25 grams of milk powder
160 ml of ice water
30 grams of white butter
1/2 teaspoon salt
1 leek, thinly sliced
Material Content:
250 grams of ground beef
50 grams of minced chicken
1 egg
1 tablespoon flour smooth panir
1/2 onion, finely chopped
1/2 teaspoon soy sauce english
1 teaspoon of tomato sauce
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon sugar
1/2 teaspoon ground nutmeg
Supplementary Material:
3 eggs, boiled, cut into 8 pieces
How to make:
Contents, mix ground beef, minced
chicken, egg, flour panir smooth, onions, soy sauce english, tomato
sauce, salt, pepper, sugar, and nutmeg powder. Stir well.
Skin, mix wheat flour, instant
yeast, baking powder, sugar, and milk powder. Enter the ice water.
Knead until smooth.
Add butter and salt white. Knead
until elastic. Let stand 30 minutes. Add sliced ??green onion. Knead
to spread.
Weigh dough each 30 grams. Round
shape. Let stand 10 minutes.
Milled dough. Give the contents. Put
a piece of egg. Gyre like pastels. Place the buns on paper. Let stand
45 minutes until fluffy.
Steam over medium heat 13 minutes
until cooked.
Note: For 22 pieces
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